Grana Padano (Pack 200 gr)


Italy

Cow milk
(pasteurized)
Old, robust  cheese Firm with rich and
long-lasting nutty teste
Aged 18 months
Port and
White dry wine
48+% f.i.d.m. Rennet type: animal

AMD 3850

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Description

Grana Padano, granted DOP on 12 June 1996, is one of the few cheeses that can possibly compete with the King of Cheeses, Parmigiano-Reggiano. Created by the Cistercian monks of Chiaravalle in the 12th century, it is still made throughout the Po River Valley in northeastern Italy.