Fiery Caribbean Sauce 220 ml

AMD 4900


A carnival of flavours

We pack this recipe full of hot habañero and spicy scotch bonnet chillies to create an exciting and intense sauce with fiery flavour.

Enjoy as a glaze for baked fish or stir through chilli con carne for tropical heat.

  • Made in small batches
  • Tended by hand
  • No artificial additives
  • Gluten Free
  • Suitable for Vegetarians


Habanero and Scotch bonnet chillies (64%) (Contains Salt, Acidity regulator: Acetic acid), Water, Acidity regulator: Acetic acid, Spices (Contains MUSTARD), Salt, Modified corn starch, Stabiliser: Xanthan gum.